Show
Mary Berry's Easter Feast (2016)
In this series, at the holiest time in the Christian calender, Mary explores the roots of her faith through which she is known best for - food. She will explore how does Britain eat its way through Easter? Mary will share her favourite recipes for the Easter period, including hot cross buns, Simnel cake and a roast lamb. She explore how every Christian community and culture, from Russians to Phillipinos to Caribbeans to Italians and Poles, has its own way of celebrating this cuturally symbolic event.